|
|
|
|
|
|
|
COVID-19: A Review of Immune-enhancing Nutrients and Supplements, Vol. 1, No. 01 (Jan 2022), PP:1-14
doi:10.18576/jans/010101
|
|
|
|
|
|
Authors: |
|
|
Hagar F. Forsan - Dairy Chemistry Research Dept. Animal Production Research Institute (APRI), Agriculture Research Center (ARC), Giza, Egypt.
|
|
|
Ayman R. Abdul Rahman - Radiology Dept. Armed Forces College of Medicine, Cairo, Egypt.
|
|
|
Menna. Safwat - Microbiology and Immunology Department, Faculty of Pharmacy, Al-Azhar University, Cairo, Egypt
|
|
|
Rihan S. Abduljabar - Phytochemistry Dept. Scientific Research Center, Soran University, Iraq.
|
|
|
Omnia K. M. Riad - Microbiology and Immunology Department, Faculty of Pharmacy, Al-Azhar University, Cairo, Egypt.
|
|
|
How to Cite:
Hagar F. Forsan, Ayman R. Abdul Rahman, Menna. Safwat, Rihan S. Abduljabar, Omnia K. M. Riad, COVID-19: A Review of Immune-enhancing Nutrients and Supplements, Journal of Applied Nutritional Sciences, Vol. 1, No. 01, pp: 1-14, 2022, Doi: https://dx.doi.org/10.18576/jans/010101
|
|
|
|
|
|
 |
|
|
|
|
|
|
|
Habitual Food Consumption of Patients with COVID-19 Infection from Rural Regions - Preliminary, Cross Sectional Study., Vol. 1, No. 01 (Jan 2022), PP:15-29
doi:10.18576/jans/010102
|
|
|
|
|
|
Authors: |
|
|
Mohamed S Ismail - Department of Nutrition and Food Sciences, Faculty of Home Economics, Menoufia University, Egypt.
|
|
|
Shereen M Hassan - Department of Nutrition, Ministry of Health, Gharbia Governorate, Egypt
|
|
|
Ahdab A Elmaadawy - Department of Home Economics (Nutrition and Food Sciences), Faculty of Specific Education, Zagazig University, Egypt
|
|
|
How to Cite:
Mohamed S Ismail, Shereen M Hassan, Ahdab A Elmaadawy, Habitual Food Consumption of Patients with COVID-19 Infection from Rural Regions - Preliminary, Cross Sectional Study., Journal of Applied Nutritional Sciences, Vol. 1, No. 01, pp: 15-29, 2022, Doi: https://dx.doi.org/10.18576/jans/010102
|
|
|
|
|
|
 |
|
|
|
|
|
|
|
Relationship between Food Habits and Body Weight of Saudi Adolescent Females, Cross-Sectional Study, Vol. 1, No. 01 (Jan 2022), PP:31-44
doi:10.18576/jans/010103
|
|
|
|
|
|
Authors: |
|
|
Omar Ibrahim Abuzaid - Department of Clinical Nutrition, College of Applied Medical Sciences, Imam Abdulrahman Bin Faisal University, Saudi Arabia
|
|
|
Shrifah Abdulaziz Alkhalaf - Department of Clinical Nutrition, College of Applied Medical Sciences, Imam Abdulrahman Bin Faisal University, Saudi Arabia.
|
|
|
Hanoof Abdulrahman Alessa - Department of Clinical Nutrition, College of Applied Medical Sciences, Imam Abdulrahman Bin Faisal University, Saudi Arabia.
|
|
|
Sumayyah Abdulmohsen Al-Ghamdi - Department of Clinical Nutrition, College of Applied Medical Sciences, Imam Abdulrahman Bin Faisal University, Saudi Arabia.
|
|
|
Sarah Showgi Bawazier - Department of Clinical Nutrition, College of Applied Medical Sciences, Imam Abdulrahman Bin Faisal University, Saudi Arabia.
|
|
|
How to Cite:
Omar Ibrahim Abuzaid, Shrifah Abdulaziz Alkhalaf, Hanoof Abdulrahman Alessa, Sumayyah Abdulmohsen Al-Ghamdi, Sarah Showgi Bawazier, Relationship between Food Habits and Body Weight of Saudi Adolescent Females, Cross-Sectional Study, Journal of Applied Nutritional Sciences, Vol. 1, No. 01, pp: 31-44, 2022, Doi: https://dx.doi.org/10.18576/jans/010103
|
|
|
|
|
|
 |
|