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Water, Energy, Food and Environment
An International Journal
               
 
 
 
 
 
 
 
 
 
 

Content
 

Volume 5 > Jul. 2024

 

 

Reverse Osmosis and Beyond: A Review of Desalination, Brine Management, and the Pursuit of Zero Liquid Discharge, Volume 5, No.2 (Jul. 2024), PP:5-41

doi:10.18576/wefe/050201

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Authors:
Sohair Ahmed Darwish - Chemical Engineering Department, Faculty of Engineering, Cairo University, Giza 12613, Egypt.
Ibrahim Mohamed Ismail - Chemical Engineering Department, Faculty of Engineering, Cairo University, Giza 12613, Egypt.
Amr Abdelkader - Mechanical Engineering Department, Faculty of Engineering, British University in Egypt, El-Sherouk 11837, Cairo, Egypt.

How to Cite:
Sohair Ahmed Darwish, Ibrahim Mohamed Ismail, Amr Abdelkader, Reverse Osmosis and Beyond: A Review of Desalination, Brine Management, and the Pursuit of Zero Liquid Discharge, Water, Energy, Food and Environment, Volume 5, No.2, pp: 5-41, 2024, Doi: https://dx.doi.org/10.18576/wefe/050201

 

A review of Reuse of Aluminum waste -An Environmental Approach to Sustainable clay, Volume 5, No.2 (Jul. 2024), PP:43-54

doi:10.18576/wefe/050202

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Authors:
Abd El Hakeem Zahran - Department of Chemical Engineering, Faculty of Engineering, Minia University.
Ayman Ali Ashour - Department of Chemical Engineering, Faculty of Engineering, Minia University.
Marwa El nagger - Department of Chemical Engineering, Faculty of Engineering, Minia University.

How to Cite:
Abd El Hakeem Zahran, Ayman Ali Ashour, Marwa El nagger, A review of Reuse of Aluminum waste -An Environmental Approach to Sustainable clay, Water, Energy, Food and Environment, Volume 5, No.2, pp: 43-54, 2024, Doi: https://dx.doi.org/10.18576/wefe/050202

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